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1.
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See Baker & Taylor
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Quality service management in tourism and hospitality by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila ; Rex Book Store, Inc., ; 2020
Availability: Items available for loan: PCC (1)Collection, call number: Fil 338.489107 C81q.

2.
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Research in tourism by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila ; Rex Book Store, Inc., ; 2010
Availability: Items available for loan: PCC (1)Collection, call number: Fil 338.4791007 C81r.

3.
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See Baker & Taylor
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Ergonomics and facilities planning for the hospitality industry by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila ; Rex Book Store, Inc., ; 2021
Availability: Items available for loan: PCC (1)Collection, call number: Fil 338.4791 C81e.

4.
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Kitchen essentials and basic food preparation by
Edition: 18th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila ; Rex Book Store ; 2020
Availability: Items available for loan: PCC (1)Collection, call number: Fil 641.57 C81K.