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1.
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Managing food and nutrition services: for the culinary, hospitality, and nutrition professions by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston ; Jones and Bartlett Publishers ; 2008
Availability: Items available for loan: PCC (1)Collection, call number: C 647.95068 M31.

2.
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Managing food and nutrition services: for the culinary, hospitality, and nutrition professions by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston ; Jones and Bartlett Publishers ; 2008
Availability: Items available for loan: PCC (1)Collection, call number: C 647.95068 M31.

3.
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Fundamentals of meat management by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore ; Pearson Education South Asia ; 2008
Availability: Items available for loan: PCC (1)Collection, call number: C 641.3 M26f.

4.
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Understanding food: principles and preparation by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore ; Thomson Learning Asia ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: C 641.3 B81u.

5.
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The food bible by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London ; Promotional Reprint Co. ; 1996
Availability: Items available for loan: PCC (1)Collection, call number: C 641.1 C74f.

6.
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Body express makeover : trim and sculpt your body in less than six weeks by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York ; Simon & Schuster ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: C 613.71 G26b.

7.
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Eat fit, be fit : health and weight management solutions by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York ; homson Delmar Learning, ; 2007
Availability: Items available for loan: PCC (1)Collection, call number: C 613.25 Ar6.

8.
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Food and nutrition education : a programmed course by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; A.P.H. Publishing, ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: C 613.207 C45.

9.
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Nutrient timing for peak performance by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Champaign, IL ; Human Kinetics ; 2010
Availability: Items available for loan: PCC (1)Collection, call number: C 613.2024 Sk5n.

10.
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Nutrition & Diet Theraphy by
Edition: 8th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore ; Delmar Cengage Learning ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: C 613.2 R74n.

11.
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The spectrum : a scientifically proven program to feel better, live longer, lose weight, and gain health by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York ; Ballantine Books ; 2007
Availability: Items available for loan: PCC (1)Collection, call number: C 613.2 Or6s.

12.
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Nutrition now by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Australia ; Thomson Wadsworth ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: C 613.2 B81n.

13.
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Fundamentals of food and nutrition in the culinary arts by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Upper Saddle River, New jersey ; Pearson ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: C 613.2 B46.

14.
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Fundamentals of food and nutrition in the culinary arts by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Upper Saddle River, New jersey ; Pearson ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: C 613.2 B45.

15.
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Nutrition by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore ; Cengage Learning Asia ; 2009
Availability: Items available for loan: PCC (1)Collection, call number: C 612.39 B81n.

16.
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Nutrition education by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; APH Publishing ; 2004
Availability: Items available for loan: PCC (1)Collection, call number: C 363.807 P27n .

17.
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Nutrition and health for child development by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: India ; Anmol Pub. ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: C 305.231 N15n.

18.
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Nutrition and physical fintness manual by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila ; Merriam Webster Bookstore ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: Fil 613.7 P19n.

19.
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Nutrition and diet theraphy dictionary by
Edition: Phil ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila ; Merriam Webster Bookstore ; 2004
Availability: Items available for loan: PCC (1)Collection, call number: Fil 613.203 L13n.

20.
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Medical nutrition theraphy for FIlipinos by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila ; Merriam Webster Bookstore ; 2004
Availability: Items available for loan: PCC (1)Collection, call number: FIl 613.2 R85m.